In an effort to create leaders who will enter hotel & resort industry as professionals,
Dept. of Hotel & Resort Management trains students to develop qualities as private diplomats of tourism industry capable of responding to rapidly changing global management order by providing both general education such as room, food and beverage, cooking, management and maintenance service as well as relevant language skills.
It educates both theory and practice of tourism products and hotel & resort business. In particular, this department breaks from theory-centered education and strengthens language skills of students so that they are capable of serving foreign tourists by breaking and possess service spirits by improving practical function such as rooms, restaurants, cooking, etc.